5th International Conference on Foodomics – from Data to Knowledge

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Event

  • Date: Jan 9 - Jan 12, 2018
  • Channels: HPLC / NMR Knowledge Base / Base Peak
  • Type: Conference
  • Location: Cesena, Italy

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thumbnail image: 5th International Conference on Foodomics – from Data to Knowledge

This year the Conference will present the PATHWAY-27 Scientific and Industry Guidelines for health claim substantiation, which represents one of the main output of the EU project PATHWAY-27 (www.pathway27.eu).

Then, four sections are foreseen:

  • The Role of Foodomics in Food Innovation
  • The Foodomics Description of the Destiny of Food (from digestion to the microbiome)
  • How Foodomics Contributes to the Selection of Biomarkers
  • The Foodomics Approach to Food and Health

Each one will be introduced by a keynote speaker, followed by Oral Presentations selected among the submitted abstracts.

So don’t wait; send your abstracts before November 10th, 2017. Twenty-four slots are available for oral presentation.

Don’t worry if you are not selected for an oral presentation, you can present your results during the poster session. The best scientific contribution will be selected among posters, and it will be awarded as a special prize during the Gala dinner.

Deadline for abstract presentation

November 10, 2017
for oral presentation selection

December 8, 2017
for poster presentations

.

To download the abstract template, the registration form and
for further information and other updates, please visit:

www.foodomics.eu

Contact Details

  • Name: Eleonora Urbinati
  • Address:
     University of Bologna
     Piazza Goidanich, 60
     47521 Cesena 
  • Email: foodomics2018@foodomics.org
  • Phone: +39 0547 338106

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