Handbook of Elemental Speciation, Handbook of Elemental Speciation II: Species in the Environment, Food, Medicine and Occupational Health
Books
- Published: Apr 25, 2005
- Author: Rita Cornelis, Joseph A. Caruso, Helen Crews, Klaus G. Heumann
- ISBN: 978-0-470855-98-0
- Format: Hardcover
- Extent: 788 pages
- Click here to buy the book
- Channels: MRI Spectroscopy / Infrared Spectroscopy / NMR Knowledge Base / Atomic / Raman / X-ray Spectrometry / Proteomics / UV/Vis Spectroscopy / Chemometrics & Informatics / Base Peak
Written by an internationally recognized group of editors and contributors, Handbook of Elemental Speciation, Volume 2 provides a comprehensive, cross-disciplinary presentation of the analytical techniques involved in speciation.
- Comprehensive coverage of key elements and compounds in situ
- Addresses the analysis and impact of these elements and compounds, e.g. arsenic, lead, copper, iron, halogens, etc., in food, the environment, clinical and occupational health
- Detailed methodology and data are reported, as well as regulatory limits
- Includes general introduction on the impact in these key areas
